‘SUPDATES

Sunday, May 4
Winchester’s “Sunday in the Park” is FREE with an SU I.D. card. (This is a Shenandoah Apple Blossom Festival event; Shenandoah University cannot guarantee free admission.) 

How to Keep Your Head from Exploding: Help for Finals Week is offered at two times – 12:30 p.m. and 2:30 p.m. – in the Clement Board Room (upper dining hall). Dr. Anne Marchant, director of the Center for Teaching & Learning, shares great study tips with undergraduate and graduate students who want to do well on final exams with as little stress as possible. Register for one of the two sessions via https://docs.google.com/a/su.edu/forms/d/1jnZ14B5naYyYa5kyjpRACDyVI4i8sgxCB3YkmrKUdbc/viewform and you’ll be automatically entered in a raffle for Sheetz Gift Cards. Or, simply show up at one of the sessions, so you can ace your exams. Bring a device to access the Internet: laptop, Internet-enabled cell phone or iPad. Contact Dr. Marchant at amarchan@su.edu FREE

Monday, May 5
24-Hour Study Space in the Brandt Student Center: The Brandt Student Center opens at 11 a.m. Sunday and remains open – around the clock – until 8 p.m. Friday, May 9. All meeting spaces are reserved for students who need to study; Ferrari Room is a no-talking, quiet study space. FREE snacks and beverages available from midnight to 8 a.m. at the Information Desk. Contact studentlife@su.edu or call the BSC Information Desk at 540/665-4907.

Late-Night Breakfast begins at 10 p.m. in the Allen Dining Hall. Administrators and faculty members will serve students pancakes, eggs, sausage, tater tots, donuts and beverages to nourish them for Final Exams Week. Contact studentlife@su.edu FREE

Friday, May 9
Grad Bash, a celebration of the Class of 2014, is from 4 to 7 p.m. in the Brandt Student Center Ferrari Room and Food Court following Commencement rehearsal and prior to Baccalaureate. (Baccalaureate begins at 7 p.m. in Armstrong Concert Hall.) All members of the Class of 2014 and their families are invited to join the celebration. Enjoy music, entertainment, dinner and beverages, including beer for individuals 21 and over, while grabbing final photos with friends. FREE but you must RSVP by 5 p.m. Monday, April 28. Go to: https://docs.google.com/a/su.edu/spreadsheet/viewform?fromEmail=true&formkey=dEJBM19ibzRvUFRSTnNTV1ZodV8tR3c6MA 

Hooding and Pinning Ceremonies are from 8:30 to 11 a.m. at locations across campus. – See more at: http://www.su.edu/event/hooding-and-pinning-ceremonies/#sthash.SZLw6Pnk.dpufM

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